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Properties of Solutions

World B — Acids, Bases & Solutions

18.A — COMPONENTS & TYPES

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R18.01 Solute & Solvent
  • Solvent: Major component (dissolving medium).
  • Solute: Minor component (substance dissolved).
  • Together they form a Solution.
R18.02 True Solutions
  • Homogeneous mixture at molecular level.
  • Particles < 1 nm (cannot be seen).
  • Do not settle out over time.
H₂O
VS
C₆H₆
R18.03 Aqueous vs Non-Aqueous
  • Aqueous: Solvent is water (Universal solvent).
  • Non-Aqueous: Solvent is organic (Alcohol, Benzene).
  • "Like dissolves like" (Polar vs Non-polar).
R18.04 Solid Solutions
  • Solutions aren't just liquids!
  • Solid in Solid: Alloys (Brass = Zn in Cu).
  • Gas in Gas: Air (O₂ in N₂).

18.B — COLLOIDS & SUSPENSIONS

R18.05 Suspensions
  • Heterogeneous mixture.
  • Particles > 1000 nm (visible to eye).
  • Settle down when left undisturbed (Sand in water).
R18.06 Colloids & Tyndall Effect
  • Heterogeneous, but appears homogeneous.
  • Particles 1 nm - 1000 nm (Milk, Fog).
  • Scatters light (Tyndall effect).
  • Do not settle out.

18.C — SOLUBILITY & SATURATION

R18.07 Saturated Solutions
  • Maximum solute dissolved at a given temperature.
  • Additional solute falls to the bottom.
  • Dynamic equilibrium established.
R18.08 Supersaturation
  • Contains more solute than theoretically possible.
  • Highly unstable state (created by cooling).
  • A seed crystal triggers rapid crystallization.
R18.09 Temperature Effect
  • Solid in Liquid: Heating increases solubility.
  • Gas in Liquid: Heating decreases solubility (soda goes flat).
R18.10 Gas Solubility (Henry's Law)
  • Solubility of a gas is directly proportional to pressure.
  • Higher pressure forces more gas into solution.
  • Reason soda fizzes when opened.

18.D — CONCENTRATION & PROPERTIES

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R18.11 Dilute vs Concentrated
  • Qualitative measure of solute amount.
  • Quantitative measures: Molarity, Molality, Mole Fraction.
  • Mass percentage: (Mass solute / Mass solution) × 100.
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R18.12 Electrolytes
  • Substances that form ions in solution.
  • Conduct electricity (Salt water, Acids, Bases).
  • Non-electrolytes do not ionize (Sugar water).